Promotion of Kampong Speu Palm Sugar in promotion event

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From 26th to 28th of January 2021, KSPA participated in the exhibition co-organized in Siem Reap by the Ministry of Tourism, the Ministry of Environment and the Ministry of Agriculture, Forestry and Fisheries.

Kampong Speu palm sugar has been showcased at the KSPA booth during the three day event.


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Kampong Speu palm sugar: Protected Geographical Indication
Produced naturally from the sap of the inflorescences of the sugar palm tree (Borassus flabellifer, or Palmyra Palm), Kampong Speu palm sugar owes its delicate flavors to its particular terroir and to the traditional know-how of Cambodian peasants. The Protected Geographical Indication gives you the guarantee of the origin and quality of this exceptional sugar.

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